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Our Favorite Fall Blends

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It’s getting colder outside, and the wind adds a little nip to the air. Inside, you’re wrapped in your coziest blanket, curled up in your favorite chair, looking outside at the beautiful trees. The leaves colors of bright orange, rich red, and inviting yellow, slowly drift to the ground. The days are getting shorter, you think, as you watch the sun disappear behind the tree line.

You look down at your favorite mug, its handle cradling your fingers perfectly. Steam rolls from the top, filling the air with a sweet, comforting aroma. You take a sip of your favorite fall tea…

But what tea?!

Well, we asked Amelia and Emily to share a few of their favorites. Here are the teas they’re reaching for this fall:

  • Pumpkin Pie Chai
    • Sweet pumpkin flavor, with notes of cinnamon, nutmeg and ginger. The flavors are warm, like fresh pie coming out of the oven.
  • Spicy Chocolate Chai
    • A delicious combination of chocolate and chili powder. Bold like a classic chai, but with a twist. The cocoa rounds the spices of the chai, creating the perfect blend of sweet and spicy.
  • Masala Chai
    • This is your classic chai tea. Spicy, fragrant, and full of flavor. It features cinnamon, peppercorn, and cloves. Delicious on its own or mixed with milk to make a chai latte.
  • Apple Spice Gingerbread
    • Apples and cinnamon are a delightful combination. With added notes of ginger and nutmeg, the flavors bring to crisp days, warm apple cider, and donuts.
  • Caramel Cream
    • Not your traditional fall flavor, but this Pu-erh tea has a wonderful nutty flavor with a touch of chocolate. It have a nice earthy flavor, with a touch of chocolatey sweetness.
  • Chocolate Truffle
    • Rich and indulgent, this tea has a very smooth finish. The chocolate flavor is sweet and creamy, almost like a truffle is melting right in your cup.

So, as the temperatures drop and the leaves continue to fall, grab your favorite mug, curl up somewhere cozy, and pour yourself a cup of something warm. Whether you’re craving the comforting spices of chai, the sweetness of chocolate, or a little taste of fall, we have a tea for every moment.

Which one will you be reaching for this fall?