Organic

Vanilla Rooibos Organic Rooibos Tea

Calendula

Calendula

The calendula flower is often referred to as a Marigold and is part of the daisy family. The calendula petal tastes slightly spicy and peppery with a touch of bitterness. Calendula is often used for its anti-inflammatory properties and has traditionally been used to treat digestive problems.
Cinnamon

Cinnamon

Cinnamon is grown in the Mekong Delta in Vietnam. It is the dried inner bark of two trees of the laurel family that grow in Asia. Extremely aromatic, cinnamon offers a sweet and spicy taste. Use of cinnamon dates back to ancient Egypt. This warm spice has calming effect. Cinnamon has antioxidant properties and often used to ease an upset stomach, bloating and gas, as well as an anesthetic to fight bacteria, viruses and yeast infections.

DESCRIPTION

A velvety treat, enjoy the full, creamy vanilla flavor of Vanilla Rooibos Organic Fair Trade Certified Rooibos Tea. Sourced from Cederberg, South Africa, this superior rooibos is brimming with antioxidants, making it an abundantly healthy choice. Balanced calendula and cinnamon, naturally caffeine free organic rooibos tea can rehydrate and detoxify, all while tasting like a treat.

TASTING NOTES

Slightly sweet and creamy with hints of vanilla and sweet notes

INGREDIENTS

Rooibos*, Fair Trade Certified Cinnamon*, Vanilla Flavor*, Vanilla Extract*, Vanilla Essential Oils*, Calendula* (*) = Organic Certified.

Caffeine

no caffeine

Who Grew Your Tea?

South Africa is best known in the tea world for Rooibos and Honeybush. Fraser Tea carefully sources both Organic varieties from this region.  These native plants produce caffeine-free and healthful herbal teas, or tisanes. The plants are native to and grown...

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Brewing Method

1 tsp/sachet

195°F

2-3 min

2 tsp/sachets
for iced tea

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