Gingko Leaves

Gingko is one of the oldest tree species, dating back in fossils almost 275 million years. Gingko tastes woodsy and slightly sour.

Gingko Leaves

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Gingko is one of the oldest tree species, dating back in fossils almost 275 million years. Gingko tastes woodsy and slightly sour. Its use has been traced back in Chinese medicine to 2700 BC and is believed to improve circulation in the lungs, increase memory capacity and cognitive function.