Japan

Tea was first introduced to Japan in the 9th century by Buddhist monks and since has become a staple and part of the modern Japanese culture.

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  • Featured Product Organic

    Emperor's Finest Organic Berry Matcha

    Suitable for royalty, Emperor's Finest Berry Organic Matcha Green Tea delivers a perfectly balanced and handcrafted organic Matcha. Drink it for your health!

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    Vanilla Matcha Organic Green Tea

    Organic Fair Trade Certified™ Vanilla Matcha organic green tea blends organic vanilla with Matcha, delicious alone or a healthy addition in your morning smoothie or baked deserts.

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    Organic Matcha Latte Green Tea

    Fair Trade Certified™ Organic Matcha Latte green tea was handcrafted for those who love a bold morning tea, Matcha provides a boost of energy and is loaded with anti-oxidants.

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    Genmaicha Organic Matcha Tea

    Highest grade Japanese sencha green tea, ceremonial matcha and roasted brown rice are blended into a toasty antioxidant packed Genmaicha Organic Matcha Tea.

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    Matcha Organic Green Tea

    Energize your day with Fraser Tea’s® Matcha Organic Green Tea powder from Japan. Delicious addition to lattes, smoothies, baked goods and more.

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    Raspberry Matcha Organic Green Tea

    Organic Fair Trade Certified™ Raspberry Matcha organic green tea blends organic raspberries with matcha. Try this brewed or sprinkle it on yogurt and snacks for a boost of flavor!

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    Blueberry Matcha Organic Green Tea

    Love Matcha? You'll want to try our Fair Trade Certified™ Blueberry Matcha organic green tea. This sweet blend is handcrafted by Fraser Tea to create a bold and refreshing beverage.

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    Ceremonial Matcha Organic Green Tea

    Organic Japanese First Harvest Matcha (Ceremonial Grade) is considered the highest grade matcha available and is packed with the anti-oxidants benefits of 10 cups of conventional green tea..

Tea was first introduced to Japan in the 9th century by Buddhist monks and since has become a staple and part of the modern Japanese culture. Tea is the most popular beverage in Japan. The Japanese drink mostly green tea such as sencha and matcha where sencha is the most common Japanese tea and matcha is typically used in ceremonies. Matcha is made with only the highest quality tea leaves and is a powdered form of green tea. In making matcha the high-quality leaves are dried and milled to form a fine green powder. Unlike so many forms of tea that are steeped, matcha tea is whisked briskly back and forth in hot water to form a powerful tea. One cup of matcha contains the same amount of anti oxidant properties as ten cups of green tea. Fraser Tea sources many tea varieties from Japan.