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Sweet Sangria Organic Green Tea

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Calendula

The calendula flower is often referred to as a Marigold and is part of the daisy family. The calendula petal tastes slightly spicy and peppery with a touch of bitterness. Calendula is often used for its anti-inflammatory properties and has traditionally been used to treat digestive problems.
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Blueberry

Blueberries are a perennial plant native to North America and harvested from May through August. Blueberry has a complex, slightly sweet taste that is tangy and slightly acidic. Fraser Tea uses only organic blueberries grown in Michigan to compliment many of its teas. Very high in anthocyanins- an antioxidant , blueberries are thought to neutralize free radicals that can cause damage to our DNA, fight inflammation, and it can help lower cholesterol. 

DESCRIPTION

Organic Sweet Sangria Green Tea captures the essence of the tropics in every glass. Inspired by sangria wine, organic green tea infuses with sweet orange, coconut, pineapple, and mango to create an exotic burst of tropical flavors.  Masterfully handcrafted with fresh herbs and spices, consider this healthy option as a delicious way to refresh at the beach, poolside, or anywhere the summer breeze takes you.

TASTING NOTES

Sweet tropical mangos and pineapples flavor and aroma with a mellow aftertaste

INGREDIENTS

Green Tea*, Organic Flavor*, Coconuts*, Pineapples*, Mango*, Blueberries*,  Calendula*, Cornflower*, * Certified Organic

Caffeine

40 Milligrams of Caffeine

Who Grew Your Tea?

China leads the world when it comes to the production of tea.The tea industry accounts for more than 1 million tons of tea harvested annually and employs more than 80 million people. When Fraser Tea founders sought to source its...

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Brewing Method

1 tsp/sachet

175°F

2 min

2 tsp/sachets
for iced tea

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